Description
The active compound in Coleus forskohlii is called forskolin, which is believed to be responsible for the herb’s medicinal properties. Forskolin works by increasing levels of cyclic AMP (cAMP), a signalling molecule that regulates various cellular functions in the body.
To extract forskolin from Coleus forskohlii, the roots of the plant are typically harvested, dried, and then ground into a fine powder. This powder can be standardized to contain a certain percentage of forskolin. Alternatively, the herb can be extracted using solvents like alcohol or water to isolate forskolin.
Coleus forskohlii is commonly taken as a dietary supplement to treat various conditions, including:
- Asthma: Forskolin has been shown to relax smooth muscles in the airways, making it a potential treatment for asthma.
- Cardiovascular health: Forskolin may help lower blood pressure and improve heart function in people with heart disease.
- Weight loss: Forskolin may help increase fat burning and reduce body weight, although the evidence is mixed.
- Glaucoma: Forskolin may help lower intraocular pressure, making it a potential treatment for glaucoma.
Overall, Coleus forskohlii appears to be a safe and well-tolerated supplement for most people. However, it may interact with certain medications, including blood thinners and antihypertensive drugs, and should be avoided by pregnant and breastfeeding women. As with any supplement, it is always best to consult a healthcare provider before taking Coleus forskohlii.
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