Gotu Kola, Centella asiatica has traditionally been used in Ayurvedic and other traditional medicine systems to treat a variety of conditions, including wound healing, anxiety, and cognitive function. It is believed to have antioxidant, anti-inflammatory, and neuroprotective properties.
Botanical Name: Centella asiatica
Standardize for: Triterpenoids by HPLC, Saponins by GV
Cissus is a traditional medicine for joint and bone health (as well as various feminine disorders and menopause), and show promise in promoting bone growth rates. It is popular as a joint aid for athletes, with preliminary evidence supporting this property of Cissus
Coleus forskohlii, commonly known as Coleus, is a plant native to India and other parts of Southeast Asia. It has been used for centuries in Ayurvedic medicine to treat various conditions, including asthma, hypertension, and digestive disorders.
Commiphora mukul, commonly known as Guggul or Indian Bdellium, is a small tree or shrub native to India. It has been used for centuries in Ayurvedic medicine to treat various conditions, including arthritis, obesity, and high cholesterol.
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Turmeric oil is extracted from the rhizomes of the turmeric plant, which is scientifically known as Curcuma longa. It is primarily grown in India and other parts of Southeast Asia.
Curry leaves are a popular leaf-spice used in very small quantities for their distinct aroma due to the presence of volatile oil and their ability to improve digestion. The leaves have a slightly pungent, bitter and feebly acidic taste, and they retain their flavour and other qualities even after drying. Curry leaf is also used in many of the Indian Ayurvedic and Unani prescriptions.
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Eclipta alba, commonly known as Bhringraj, is a plant species that is native to India, Nepal, and Thailand. It has been used for centuries in traditional Ayurvedic medicine to treat various conditions.
